What Goes With Chili?

Chili season is in full force, friends & no cozy dinner is complete without a few tasty accompaniments.

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Ready to cook?
Follow the link for the full recipes.

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What Goes With Chili?

11 COZY SIDES TO SERVE

Chili season is in full force, friends & no cozy dinner is complete without a few tasty accompaniments.

HERE, 11 SIDE DISHES TO TRANSFORM A HUMBLE DINNER INTO AN ABSOLUTE FEAST.

1

BUTTERMILK SKILLET CORNBREAD WITH TOMATOES AND SCALLIONS

LIZ ANDREW/ERIN MCDOWELL

It's a little bit fancy, but still just as tasty (and easy to make) as the original.

2

PIMENTO CHEESE STUFFEDSHISHITO PEPPERS

JON COSPITO/ERIN MCDOWELL

Only four ingredients to deliciousness. Swap the shishitos for jalapeños if you're feeling...spicy.

3

one-pot mac and cheese

ERIN MCDOWELL

We're not drooling, you're drooling. Bonus: There are basically no dishes to worry about.

4

CHILAQUILES WITH POACHEDEGGS AND SPICY HONEY

NATIONAL HONEY BOARD

A drizzle of spicy honey cuts the richness of the eggs and fried tortillas for a beautifully balanced dish.

5

SAVORY MONKEY BREAD

LIZ ANDREW/ERIN MCDOWELL

The flavor is infinitely adaptable (mozzarella today, Swiss tomorrow). Plus, this pull-apart bread is perfect for dunking.

6

KALE AND BRUSSELS SPROUTCAESAR SLAW

ANA CUBA/THE MODERN COOK'S YEAR

Our favorite cold-weather veggies strike again, this time in a crisp, refreshing take on slaw.

7

15-MINUTE MICROWAVEMASHED POTATOES

LIZ ANDREW/ERIN MCDOWELL

Some people serve chili over baked potatoes, but we're fans of spuds in all forms.

8

GLUTEN-FREE CHEESE ANDCAULIFLOWER 'BREADSTICKS'

LIZ ANDREW/ERIN MCDOWELL

This recipe is the ultimate healthy-ish side you never knew you needed.

9

AVOCADO RICE

LIZ ANDREW/ERIN MCDOWELL

We're in the mood for some Tex-Mex tonight. Don't skimp on the freshly squeezed lime juice.

10

VEGGIE-LOADED STUFFEDBELL PEPPERS

ALEXANDRA STAFFORD

They're colorful, bursting with flavor, vegetarian and totally customizable.

11

BAKED GORGONZOLA BITES

LIZ ANDREW/ERIN MCDOWELL

All you need is five ingredients to make this melty, cheesy, pull-apart recipe.

Ready to cook? Follow the link for the full recipes.

GET RECIPES

PIMENTO CHEESE STUFFED
SHISHITO PEPPERS

CHILAQUILES WITH POACHED
EGGS AND SPICY HONEY

KALE AND BRUSSELS SPROUT
CAESAR SLAW

15-MINUTE MICROWAVE
MASHED POTATOES

GLUTEN-FREE CHEESE AND
CAULIFLOWER 'BREADSTICKS'

VEGGIE-LOADED STUFFED
BELL PEPPERS

Ready to cook?
Follow the link for the full recipes.