Bubble tea is a Taiwanese drink that features milky iced tea and bubbles made of chewy tapioca or jelly, and it’s as delicious as it is fun.
Instead of planning a trip across the world
to try some in its native land (although we’re always down for an adventure), here’s how to mix up a glass for yourself right in your very own kitchen.
- 1 cup iced black tea - 1 cup milk - 5 teaspoons sugar - Ice - tapioca pearls or boba
What You'll Need:
Step 1:
Stir the black tea, milk and sugar together in a pitcher.
Step 2:
Add some ice to a glass and fill halfway with the tea mixture.
Step 3:
Add a few scoops of tapioca pearls.
Step 4:
Top off the glass with any remaining tea and enjoy.