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The Prettiest Pizzas On Earth

Go beautiful or go home

Sweet Potato and Romemary Pizza

Vegetarian and gluten free but with zero compromise on flavor, it's sunshine on a plate. Get the recipe from Dish.


Berry With Arugula and Prosciutto Pizza

(from Foodie Crush)

Bagel 'n' Lox Pizza

(from Heather Christo)

Blackberry Fennel Pizza

(from Scaling Back Blog)


Fruity Breakfast Pizza

This fruity breakfast pizza pairs a granola crust with soaked coconut and fruit for a simple, sweet, endlessly customizable treat. Get the recipe from Grok Grub.



Beet and Goat Cheese Pizza

(from Heather Christo)

Market Mediterranean Pizza

(from Tartine and Apron Strings)

Fig and Cheese Pizza

(from The Vegan Pixie)



Caramelized Butternut, Crispy Kale and Fontina Pizza

Topped with pomegranate salsa, this color explosion can be served as meal or cut into smaller pieces and served as an appetizer. Get the recipe from Half Baked Harvest



Nutella Berry Pizza

(from Sweet Paul)

Beet, Arugula and Goat Cheese Pizza

(from Heather Christo)

Purple Cauliflower Crust Pizza

(from Olives For Dinner)



Beet Pesto Pizza

Vibrant magenta beet pesto under thin, layered slices of golden beets topped with mozzarella and goat cheese. The perfect circle of beautiful, rose-colored gooeyness. Get the recipe from Aloha.



Incredible Squash Pizza

(from Whole Hearted Eats)

Thai Chicken Pizza

(from Fork Knife Swoon)

Pizza Bianco With Caramelized Onion, Blue Cheese and Figs

(From Drizzle and Dip)


Moroccan Roasted Garlic Pesto and Cashew Pizza

Moroccan pesto is made from roasted garlic, cilantro, parsley and mint. It’s like a flavor bomb and it’s awesome. Get the recipe from Half Baked Harvest.