Daphne Oz is an Emmy Award-winning television host, New York Times bestselling author, and chef. As cohost of ABC's daily talk show The Chew for its first six seasons, Oz used her signature "happy and healthy" recipes to show viewers easy ways to invest in wellness. A 2008 graduate of Princeton University, she also holds degrees from the Institute for Integrative Nutrition and the Natural Gourmet Institute. Oz is the author of The Happy Cook, Relish and The Dorm Room Diet, and she is currently at work on her third book. She and her husband John have three children.