11 Sweet & Salty
Pistachio Desserts
LIZ ANDREW/ERIN MCDOWELL
The little green seeds make an excellent addition to everything from cookies to cake to ice cream, pairing with chocolate & fruit alike.
Here, 11 pistachio desserts to try.
WHY WE LOVE IT: <10 ingredients, crowd-pleaser
The beauty of icebox cookies is that you can make the dough ahead of time & bake whenever.
PISTACHIO ICEBOX
COOKIES
LIZ ANDREW/ERIN MCDOWELL
1
WHY WE LOVE IT: gluten-free, <10 ingredients
There's just something about a mini dessert that's completely irresistable to us.
STRAWBERRY &
PISTACHIO PAVLOVA
BITES
LIZ ANDREW/ERIN MCDOWELL
2
WHY WE LOVE IT: gluten-free
Gluten-free doesn't have to be synonymous with dry or bland, and this cake is proof.
GLUTEN-FREE PEAR
& PISTACHIO ROSE
CAKE
JONATHAN LOVEKIN/AT MY TABLE
3
WHY WE LOVE IT: gluten-free, special occasion-worthy
A gorgeous, Instagram-worthy dessert in under an hour? Believe it.
GLUTEN-FREE
PISTACHIO APRICOT
TART
LIZ ANDREW/ERIN MCDOWELL
4
WHY WE LOVE IT: crowd-pleaser, make ahead
We're suggesting you make a double batch.
BROWN BUTTER,
PISTACHIO AND CHOCOLATE CHUNK SHORTBREAD COOKIES
HOW SWEET EATS
5
WHY WE LOVE IT: special occasion-worthy, crowd-pleaser, make ahead
This pastel cake is giving red velvet a run for its money.
PISTACHIO CAKE
SALLY'S BAKING ADDICTION
6
WHY WE LOVE IT: special occasion-worthy, crowd-pleaser
A bundt cake is the ticket to an impressive yet nearly effortless dessert.
PISTACHIO OLIVE
OIL CAKE
BROMA BAKERTY
7
WHY WE LOVE IT: make ahead, <10 ingredients
Layers of flaky phyllo, oodles of crushed nuts and a sugary syrup to tie it all together? Pinch us, we're dreaming.
BAKLAVA
THE MEDITERRANEAN DISH
8
WHY WE LOVE IT: special occasion-worthy, make ahead
We're kind of obsessed with this flavor combination.
PISTACHIO CUPCAKES WITH STRAWBERRY FROSTING
SALLY'S BAKING ADDICTION
9
WHY WE LOVE IT: vegan, <10 ingredients, dairy-free
Watch us transform 4 ingredients into a decadent treat.
VEGAN PISTACHIO
ICE CREAM
DETOXINISTA
10
WHY WE LOVE IT: gluten-free, <10 ingredients
Serve this cake for brunch, or topped with berries & freshly whipped cream for dessert.
FLOURLESS PISTACHIO ALMOND
LOAF
I AM A FOOD BLOG
11
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