Best of 2014: Dessert
Guaranteed to satisfy any sweet tooth
Sides: Great. Entrees: Love 'em. But honestly, does anything compare to dessert? We don't think so, which is why we'll be keeping these gems from 2014 on rotation for years to come.
All it takes is a good food processor to whip up this restaurant-quality confection.
Chocolate Dump Cake
The secret to this perfectly rich and chocolaty cake? Brewed coffee.
Cinnamon-Roll Pie Crust
When you can't decide between cinnamon rolls and pie, there's this.
Chocolate Cupcakes for Four
Sometimes you don't want to make an entire batch. For those times, this recipe's just right.
Skillet Chocolate-Chip Cookie
This baby comes together in a snap, with nary a mixer or cookie tray in sight.