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This Legendary Bride Carried a Bouquet of Doughnuts at Her Wedding and Now Were Hungry

 

From feathers to seashells, we’ve seen some pretty, erm, different wedding bouquets. But an edible arrangement made entirely of doughnuts? That’s definitely a first. 

Today, please join us in giving a riotous round of applause to Paige Kirk of Sydney, Australia, who walked down the aisle on her wedding day with a bouquet of ornate ivory...doughnuts. (Her three bridesmaids carried ’em, too.) 

How did such a novel concept come to fruition, you ask? The story was first bravely reported by BBC. It seems that earlier this year, Kirk entered a contest looking for a bride who wanted to carry doughnuts in lieu of flowers. Spoiler: She won, and Dessert Boxes (the sweets company running the competition) crafted her unforgettable wedding day “bouquets.” 

“My husband and I wanted to have fun at our wedding and we figured, why not have doughnuts?” she told BuzzFeed. “Everyone loves doughnuts!”

Girl, truer words have never been spoken. 

RELATED: 11 Alternative Wedding Bouquet Ideas That Don't Involve Flowers 

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