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Just because you didn’t receive an invite to Prince Harry and Meghan Markle’s wedding doesn’t mean you can’t feast like a guest.

That’s right, Sprinkles Cupcakes is giving our taste buds the royal treatment and creating mini replicas of the couple’s wedding cake. (#Bless)

The limited-edition treats will feature a lemon-blueberry sponge with St. Germain elderflower frosting, topped with edible flowers (natch). The cupcakes will be distributed in-bakery from May 18 through May 20 for $4 each. Cha-ching!

Back in March, Kensington Palace announced that the royal couple would break from tradition and serve lemon elderflower cake on their wedding day. Although we were a tad skeptical about the flavor combo at first, we can only hope these mini versions change our mind.

Cake tasting sans wedding planning? Count. Us. In.

RELATED: Royal Wedding Watch: The Cake Is Officially Being Prepped—and We’ve Got the First Photo

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