Pomme baya, mure pepino, pamplemousse. No, those aren't words we just made up, they're LaCroix flavors. And they've just welcomed a new variety to their ranks: Key Lime.
Yep, one of our top five favorite pie flavors is getting the sparkling water treatment. Certain eagle-eyed customers have already spotted it in the wild, so it's only a matter of time before it's in your local supermarket.
The folks at Eater got their hands on a shareholder letter announcing the flavor, which is described as having a "distinctive aroma and sweet-and-tart flavor." So yeah, we're pumped to try it. (Side note, why don't we own any LaCroix stock yet? Let's get on that.)
Consider this the newest way to have your pie and drink it too. That's the saying, right?