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You’re craving chicken wings. (Us, too.) But unless you eat, like, 30 of them, it’s not exactly a full meal. Enter 23 side dishes that transform wings into a nutritious dinner.

RELATED: 17 Surprising Recipes to Make with Leftover Chicken

Avocado ‘Fries’

Dip them in ranch and thank us later.

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Vegan Avocado Caesar Salad

Let’s keep things somewhat healthy, shall we?

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Buffalo Stuffed Sweet Potatoes

A game-night staple.

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Delicata Squash Rings with Garlic-Lemon Sauce

Ready in 40 minutes or less.

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Swedish ‘Pizzasallad’ Cabbage Slaw

Tangy, crunchy and delicious.

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All-Green Crudités Basket

Full permission to polish off the whole thing.

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Cauliflower ‘Potato’ Salad

Same taste, lower carbs.

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RELATED: The One Mistake You're Making When You Cook Potato Salad

One-Pot Mac and Cheese

Have half an hour? Then the world is your macaroni bowl.  

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Ketogenic Cherry Tomato Tulips

Like a salad, but way cuter.

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Julia Turshen’s Radicchio and Roasted Squash Salad

Tip: Melt the leftovers into a grilled cheese sandwich.

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Kale Salad with Persimmons, Crispy Chickpeas and Fried Shallots

The salad for people who hate salad.

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RELATED: 17 Salad Recipes For People Who Really Hate Salad

Pimento Cheese Stuffed Shishito Peppers

No forks allowed.

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Roasted Cauliflower Macaroni and Cheese

Seconds, please.

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Slow-Cooker Garlic Herb Mashed Cauliflower

In a word, yum.

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Buttermilk Skillet Corn Bread with Tomatoes and Green Onions

Great for sharing (or not).

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Sugar Snap Pea Salad with Chèvre Ranch

Ready in 15 minutes. (Really.)

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Quick Guacamole Quinoa Salad

Basically, a giant bowl of guac masquerading as a salad.

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Loaded Baked Potato ‘Chips’

Adios, potato skins.

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Grilled Corn with Spicy Aioli

It’s all about the sauce.

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Cold Lemon Zoodles

Crunchy, cooling and satisfying.

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Light and Tangy Coleslaw

To balance the heat of the chicken wings, of course.

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Zucchini Rice

Oh, you’re still eating regular rice?

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Crispy Roasted Artichokes

Always roasted, never fried.

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RELATED: 10 Chicken Recipes You Can (and Should) Make in an Air Fryer

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