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There’s something about pastel-colored Easter goodies that makes us want to create the most adorable little treats. This year, we’re replacing our usual candy-filled baskets with these Easter-basket cupcakes. Learn how to make them below.

What you’ll need: HERSHEY’S KISSES Chocolates, fresh vanilla cupcakes, Rainbow TWIZZLERS Candy, coconut flakes (lightly tinted with green food coloring), sprinkles and buttercream frosting

Step 1: Frost the cupcakes by piping on the buttercream.

Step 2: Add some green coconut flakes to create the “grass.” Then top it off with sprinkles.

Step 3: Cut a TWIZZLERS Candy in half and insert a toothpick into each end. Bend the TWIZZLERS Candy to create a basket handle and stick the toothpicks into the cupcake top. Repeat on each cupcake.

Step 4: “Fill” your Easter baskets with HERSHEY’S KISSES Chocolates and enjoy.

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