We’ve seen them popping up at weddings and events: fancy pies making a statement on the dessert table instead of cakes or cupcakes. Upgrading your standard nine-inch is the latest trend—we’re talking blueberry-flavored meringue, cinnamon roll crusts and “I-can’t-believe-I-did-that” lattice work. Plus, it’s much easier than you think with these 13 step-by-step recipes.
Fancy Pies Are Trending (and Here Are 13 Recipes to Try)
Strawberry Pie With Strawberry Crust
Pretty in…well, you know.
Rice Pudding Pie And Almond Crust And Rum Soaked Raisins
Time to get the dessert party started with this beauty by Coterie member Jodi Moreno.
Don’t judge a book by its cover, and never judge a pie until you slice it.
Deep Dish French Silk Pie With Hazelnut Oreo Cookie Crust
Everything in moderation…except this pie. (Thanks, Coterie member Monique Volz.)
Banoffee Pie With Honeycomb
Banana + dulce de leche? We’re in.
No-bake Matcha Mint Grasshopper Pies In Jars
Gluten-free and vegan.
Four-ingredient Ice Cream Pie With Peanut Butter Krispie Crust
You’re only a few ingredients away from this gorgeous creation by Coterie member Heidi Larsen.
Lemon Pie With Blueberry Meringue
Even your grandma can get on board with this.
Maple Pecan Bourbon Pumpkin Pie
Psst: The crust includes vodka, too.
Nectarine Blueberry Pie Recipe
What summer dreams are made of.
Mini Caramel Pecan Pies With Cinnamon Roll Pie Crust
Permission to eat five, granted.
Unbelievable Peanut Butter Pie
BRB, regressing back to age eight.
Ginger Cherry Pie
Save this one for a rainy day and take your time. The results will blow everyone away.