Brie and goat cheese and cheddar and ricotta: These are a few of our favorite things. So in our never-ending quest to eat cheese for every meal, here are 19 new ways to have it for dessert.
Peach Tarts with Goat Cheese and Honey
Whip these babies up in less than 30 minutes.
Raspberry and Walnut Baked Brie
Serve it with warm croissants.
Honey Ricotta Dip
If you end up finishing the whole bowl, we won’t judge.
Lemon Olive Oil Cake with Mascarpone
Perfect for a summer garden party.
Cottage Cheese Pancakes with Pineapple and Kiwi
Don’t let breakfast have all the fun. Eat these after dinner, too.
Apple Pie with Cheddar Cheese Crust
Has there ever been a more genius idea?
Blackberry Ricotta Pizza with Basil
A little bit sweet, a little bit savory.
Cream Cheese Chocolate Chip Cookies
Oooh, the secret ingredient to softer cookies.
Blintz Pancakes with Blackberry Sauce
A traditional Russian treat.
Cranberry-Brie Puff-Pastry Pops
If you can have just one, you’re much stronger than we are.
Lemon Cream Cheese Danish
Eat half for dessert, then save the rest for breakfast.
No-Bake Avocado Lime Cheesecake
While we’re adding cheese, let’s just go ahead and throw in some avocado, our other favorite food.
Peach and Burrata Crostini
The best summertime treat.
Blueberry Cream Cheese Doughnuts
OK, these are tricky to pull off, but #doughnutgoals.
Raspberry Cream Cheese Sweet Rolls
It’s all about the swirl, people.
Baked Brie with Figs, Walnuts and Pistachios
The gooier the better.
Pear Mascarpone Cake
Ooh, so fancy.
Blueberry Brie Grilled Cheese
Yep. You’re officially allowed to eat grilled cheese for dessert.
Lemon Sugar Crepes with Whipped Cream Cheese
We never knew a meal could make us swoon, but there’s a first time for everything.