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Oh, sweet coffee, we love you so. The only problem? You're non-alcoholic. Introducing the Baileys Blizzard, the cold-brew cocktail that's a creamy mix of all our favorite things.

What You Need:
 - 1 large cold-brew coffee ice cube
 - ½ ounce Rumple Minze
 - 2½ ounces Baileys Irish Cream

Step 1: Place a cube of frozen cold-brew coffee into your glass.

Step 2: Pour in the Rumple Minze (a peppermint liqueur) and Baileys Irish Cream.

Done and done. Now go enjoy your delicious coffee cocktail.

RELATED: The Art of Brewing a Perfect Cup of Coffee with a Chemex

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