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Whatever apples. As far as we’re concerned, August is the best time of year for fresh produce--specifically, stone fruits like peaches, cherries and nectarines. Here, six recipes that make the most of what your farmers' market gave ya.

Roasted Apricots with Thick Cream

How can you go wrong with wine, cream and toasted almonds?

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Sweet Cherry Pie

Late summer, personified.

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Peach and Plum Salad

Sick of that boring chopped salad? Us, too.

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Peach Cobbler

We stand by calling this “summer’s best cobbler.”

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Grilled Open-Face Herbed Goat Cheese Sandwich

Goat cheese and baguettes make for the most delicious nectarine sandies.

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Roasted Chicken with Dates, Citrus and Olives

Every night should be date night. (Bonus: Olives are stone fruits, too.)

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