Chicago cookbook author Anupy Singla is on a mission to make healthy Indian food easy for anyone to cook at home, and her recipe for this refreshingly frothy, sweetened-up version of the traditional mango lassi is as simple as it gets. (And it’s a lot tastier than liquefied greens.)
To see Singla demonstrate more of her favorite recipes from her book, Indian for Everyone, head to Bloomingdale’s Medinah Home store this Saturday at 2 p.m. (the $25 registration fee will be credited to any store purchase you make).
Bring your taste buds.
Bloomingdale’s Medinah Home, 600 N. Wabash Ave.; RSVPmedinah@bloomingdales.com