6 Deliciously Different L.A. Pizzas You Need to Taste
You can have your salad and eat it, too (on top of your pizza)
Is pizza the first thing that comes to mind when you think of L.A.? Probably not. But it should be. Angelenos are putting a SoCal twist (hello, salad pizza) on the classic that is giving even NYC pizza fanatics a run for their money.
Here’s our list of the best flavor-forward and innovative pies in town.
Bulgogi Pizza at Mr. Pizza
If you love your Korean barbecue, you’ll love your Korean barbecue on pizza. Add bell pepper, onion and mushroom and you’ve arrived in culinary heaven.
Westfield Century City, 10250 Santa Monica Blvd.; 310-277-3898 or mrpizzausa.com
Salad Pizza at Grey Block Pizza
Instead of ordering your salad on the side, why not just put it on your pizza? Poppy-seed crust, tons of avocado and cheesy goodness: We wish we thought of this combo earlier.
4410 Sepulveda Blvd., Culver City; 310-398-9000 or greyblockpizza.com
Vegan Pizza at Mohawk Bend
This hearty meat-free pizza has roasted pepper, fennel, cashew cheese and vegan sausage atop a chewy crust. It’s the hipster take on the classic pork sausage pie.
2141 W. Sunset Blvd.; 213-483-2337 or mohawk.la