23 Foods You Can Make in a Muffin Tin

Ye olde muffin tin: How do we love thee? Let us count the ways...23 ways, to be exact.

Mini Pies

Too cute to pass up.

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Peanut Butter Brownies

We’re calling it a Reese's renaissance.

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Taco Bowls

¡Fiest-ita!

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Poached Eggs

Large quantities of breakfast, comin’ right up!

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Bacon-Wrapped Eggs

All the good stuff, all in one place.

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Lasagna

Crispy edges on all sides? Genius.

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Spinach Artichoke Cups

Reaching for the dip is so mundane.

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Buffalo Chicken Cups

And next up in our perfect-for-football-Sunday category…

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Quiche Cups

Way better than those frozen bagfuls.

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Corn Dogs

Peak-a-boo.

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Oatmeal

On-the-go oats, anyone?

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Doughnut Holes

Not fried. Still delicious.

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Rice Krispies Treats

We never mastered the tricky execution of cutting these, anyway.

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Deep Dish Pizzas

Pepperoni, veggie or Hawaiian? D. All of the Above.

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Chicken Potpie

In this case: Less really is more.

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Mac and Cheese

Prosciutto + kale + classic mac and cheese = fancy finger food.

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Crab Cakes

Seeeeee? Fancy.

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Cinnamon Rolls

But let’s be real: This baking tool was made for breakfast.

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Turkey Burgers

The better question is “Why not?”

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Herbed Pommes Anna

The perfect dinner side.

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Spaghetti

Ohhh, you said you wanted spaghetti? We thought you said muffins!

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Blueberry Muffins

But we’ll always love the classics.

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