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It’s tough enough to cook dinner for your S.O. who hates mayo and your daughter who refuses to touch anything that resembles broccoli. Throw a gluten allergy into the mix and all bets are off. Take a deep breath and read on for seven non-polarizing recipes guaranteed to become instant hits.

RELATED: 30 Kid-Friendly Dinner Recipes to Make Every Night in September

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Sweet and Spicy Chicken Fingers

Coated in almond flour, these morsels taste like they shouldn’t be healthy (but they so are).

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Sloppy Joe Stuffed Peppers

Bell pepper boats brimming with turkey and smothered in melted Colby jack cheese…is your mouth watering yet?

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Gluten-Free Chicken and Dumplings

Warm, comforting and dairy-free.

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Zoodles with Avocado Sauce

The fastest way to get the kiddos to eat a heaping plate of veggies.

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PHOTO: LIZ ANDREW/STYLING: ERIN MCDOWELL

Eggplant Crust Pizza

A pizza you can feel great about wolfing down.

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Autumn Vegetable Paella

Having friends over? This crowd-pleaser—basically just rice, squash and cauliflower—serves ten people.

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Vegan Zucchini “Meatballs”

Twenty-five minutes and you’re done. Serve over your favorite gluten-free pasta.

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RELATED: 12 Decadent Gluten-Free Dinners to Satisfy Every Craving

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