Are you sure you want to remove this item from your Recipe Box?
Please enter a valid email address...
The emails have been sent
Please consider subscribing to PureWow
It’s true: Frying used to scare us straight. (You want us to use how much oil?) But that was before we found this recipe for shoestring fries. Since they’re so small and skinny, the potatoes require only a bit of the gold stuff for quick, crispy results. What’s even better: We use olive oil and fresh herbs for an insanely delicious flavor boost. Just one taste and you’ll never settle for the frozen kind again.
Enter your registered email below!