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We appreciate a good old-fashioned sweet treat, but some things can benefit from a little bit of savory. Such as these super-easy scones. When the trifecta of ham, cheese and chives meets the dough in a food processor, the combination becomes an all-in-one breakfast delight. But don’t limit these scones to the a.m.: They’re also sure to satisfy as an afternoon snack or alongside your favorite soup at dinner. Go ahead, make them now--and thank us later.
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