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From truffle oatmeal and pulled-pork waffles to alcohol-infused cupcakes and food-truck office catering, we've seen some seriously inventive spins on the local food scene lately.

Oatmeal jumps on the toppings-bar bandwagon at a quaint West Village bakery and café. [Read more]

We can't think of a better way to celebrate, well anything, than with boozy cupcakes. [Read more]

Thanks to an awesome new origami-inspired pan-Asian spot, we actually have a reason to hit up the Meatpacking again. [Read more]

A new café-confectionery hybrid on the Upper West Side dishes up a surprising mix of sweet and salty. [Read more]

Bored with that lackluster sandwich? A new office-catering company relieves our workday lunch woes. [Read more]

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